Flounders, Anne.

Growing Good Food / Anne Flounders. - South Egremont, Mass. : Red Chair, 2014. - 32 p. : col. ill. ; 24 cm. - Our Green Earth .

Includes bibliographical references (p. 31) and index.

Food from the Earth -- The food system -- People and food -- On the job: meet Terri Langley.

Discusses why community-supported agriculture is growing fast and how the choices made at the grocery store can be a huge benefit to Earth's health as well as your own.

ISBN: 9781939656438 (lib. bdg.)

Source: Copper Beech

LCCN: 2013937162

Subjects--Topical Terms:
Community-supported Agriculture
Organic Farming
Natural Foods
Agriculture
Environmental Protection

Dewey Class. No.: 334.683