000 -LEADER |
fixed length control field |
01400cam a2200433 a 4500 |
CONTROL NUMBER |
control field |
00008215 |
CONTROL NUMBER IDENTIFIER |
control field |
CaOOAMICUS |
DATE AND TIME OF LATEST TRANSACTION |
control field |
200812180957 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
061024s2007 onca j 000 1 fre |
NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
2006906086X |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0545998018 : |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780545998017 : |
SYSTEM CONTROL NUMBER |
System control number |
421394 |
CATALOGING SOURCE |
Original cataloging agency |
CaOONL |
Language of cataloging |
fre |
Transcribing agency |
CaOONL |
LANGUAGE CODE |
Language code of text/sound track or separate title |
fre |
Language code of original and/or intermediate translations of text |
eng |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
PZ23 S545 |
Item number |
Gast 2007 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
j813/.54 |
Edition number |
22 |
AUTHOR NAME |
AUTHOR NAME |
Simon, Charnan. |
TITLE STATEMENT |
Title |
Gaston et Fripon / |
Statement of responsibility, etc |
Charnan Simon ; illustrations de Gary Bialke ; texte français de Louise Binette. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Toronto : |
Name of publisher, distributor, etc |
Éditions Scholastic, |
Date of publication, distribution, etc |
2007. |
PHYSICAL DESCRIPTION |
Extent |
30 p. : |
Other physical details |
ill. en coul. ; |
Dimensions |
18 cm. |
SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Apprentis lecteurs |
GENERAL NOTE |
General note |
Traduction de: Sam and Dasher. |
TARGET AUDIENCE NOTE |
Target audience note |
Pour les 3-6 ans. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Bialke, Gary. |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Binette, Louise. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
07. French Easy Reading |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SIM |
c |
342 |