| 000 -LEADER |
|---|
| fixed length control field |
01091cam a2200337 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
17890240 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20141001111651.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130918s2014 mnua b 001 0 eng c |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2013037884 |
| SOURCE OF ACQUISITION |
|---|
| Source of stock number/acquisition |
Smart Apple Media |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
NJQ/DLC |
| Transcribing agency |
NJQ |
| Modifying agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5/092 |
| Edition number |
23 |
| LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5 MEI |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781620310892 (lib. bdg.) |
| -- |
9781620311332 (Paperback) |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Meister, Cari. |
| TITLE STATEMENT |
|---|
| Title |
Chefs / |
| Statement of responsibility, etc |
by Cari Meister. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Minneapolis, Minn. : |
| Name of publisher, distributor, etc |
Bullfrog Books |
| Date of publication, distribution, etc |
2014, 2015 |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
24 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
21 cm. |
| SERIES STATEMENT |
|---|
| Series statement |
Community Helpers |
| TARGET AUDIENCE NOTE |
|---|
| Target audience note |
BR |
| GENERAL NOTE |
|---|
| General note |
Includes index. |
| FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Chefs at work -- In the kitchen. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
"This photo-illustrated book for early readers explains the different kinds of chefs who work in a restaurant and what they do."--Provided by publisher. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooks |
| -- |
Chefs |
| -- |
Community Workers |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
