000 -LEADER |
fixed length control field |
00968cam a2200325 a 4500 |
CONTROL NUMBER |
control field |
18263641 |
CONTROL NUMBER IDENTIFIER |
control field |
DLC |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20150422112219.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
140811s2015 miua b b 001 0 eng |
LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2014029999 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781631889202 (lib. bdg.) |
SOURCE OF ACQUISITION |
Source of stock number/acquisition |
Smart Apple Media |
CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
AUTHENTICATION CODE |
Authentication code |
pcc |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
152.14/23 |
Edition number |
23 |
LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
152.14 FEL |
AUTHOR NAME |
AUTHOR NAME |
Felix, Rebecca, |
TITLE STATEMENT |
Title |
Patterns in food / |
Statement of responsibility, etc |
by Rebecca Felix. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Ann Arbor, Mich. : |
Name of publisher, distributor, etc |
Cherry Lake, |
Date of publication, distribution, etc |
2015. |
PHYSICAL DESCRIPTION |
Extent |
24 p. : |
Other physical details |
col. ill. ; |
Dimensions |
21 cm. |
SERIES STATEMENT |
Series statement |
21st century basic skills library ; |
Volume number/sequential designation |
2 |
BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (p. 22) and index. |
FORMATTED CONTENTS NOTE |
Formatted contents note |
Patterns -- Treats -- What's next? |
SUMMARY, ETC. |
Summary, etc |
Introduces what patterns are and how to spot them in food. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Pattern perception |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
01. English Non Fiction |