| 000 -LEADER |
| fixed length control field |
01504nam a2200385 i 4500 |
| OTHER CLASSIFICATION NUMBER |
| Classification number |
cci1icc |
| Source of number |
lacc |
| CONTROL NUMBER |
| control field |
9648560 |
| CONTROL NUMBER IDENTIFIER |
| control field |
CaAEU |
| DATE AND TIME OF LATEST TRANSACTION |
| control field |
20210622145949.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
210622t20212021quca j 000 1 fre |
| CATALOGING SOURCE |
| Original cataloging agency |
UAB |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
UAB |
| Modifying agency |
AEU |
| CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
| Classification number |
PZ23.E82 |
| Item number |
Il 2021 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
j843/.92 |
| Edition number |
23 |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9782924645611 (rel.) |
| INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
2924645611 |
| AUTHOR NAME |
| AUTHOR NAME |
Escoffier, Michal͡, |
| TITLE STATEMENT |
| Title |
Il ne faut pas mettre les enfants au congľateur : |
| Remainder of title |
petit manuel de cuisine pour les ogres / |
| Statement of responsibility, etc |
[črit par] Michal͡ Escoffier ; [illustr p̌ar] France Cormier. |
| PHYSICAL DESCRIPTION |
| Extent |
1 volume (unpaged) : |
| Other physical details |
illustrations en couleur ; |
| Dimensions |
34 cm |
| GENERAL NOTE |
| General note |
"Incluses: les meilleures recettes d'enfants"--Couverture. |
| SUMMARY, ETC. |
| Summary, etc |
Bienvenue L̉'Ogre Gourmand. Le chef Bronislav Haddendur va vous livrer ses secrets bien gardš afin que vous puissiez, vous aussi, l̉a maison, dǧuster ce met de choix qui a fait la rp̌utation et le succs̈ de sa cuisine, s̉avoir: les enfants... Cuisinerez-vous? |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Ogres |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Cuisine |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Cuisiniers |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Enfants |
| ADDED ENTRY--PERSONAL NAME |
| Personal name |
Cormier, France, |
| Relator term |
illustrateur. |
| ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
07. French Easy Reading |
| LOCAL PROCESSING INFORMATION (OCLC) |
| d |
FR E ESC |
| c |
355 |